This textbook is a valuable resource for students and professionals interested in the field of microbiology.
Written by Donald A. Klein, Lansing Prescott, and John P. Harley, this hardcover book published by McGraw-Hill Higher Education is packed with 368 pages of detailed information on the subject.
The book measures 11.4 inches in length and 8.7 inches in width, with a weight of 18.4 ounces.
The book covers a range of topics in microbiology, including the principles of microbiology, bacteriology, fungal biology, and parasitology.
It is an excellent resource for those interested in the subject, and its clear language and comprehensive coverage make it a valuable addition to any library.
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