This cookbook by Linda Fraser is a treasure trove of classic vegetarian recipes that are sure to delight your taste buds.
Published in 2001 by Barnes & Noble, the hardcover book comes with a dust jacket and is illustrated with beautiful pictures of the dishes.
The book is written in English and is intended for adults who are looking for delicious vegetarian recipes.
The recipes in this book are organized by topic, including classic recipes and vegetarian cooking.
The book also features important aspects like the book title, author, publisher, format, and original language.
Whether you're a seasoned vegetarian or someone who's looking to add some more meat-free meals to your diet, this book is a must-have.
Get your hands on this vintage cookbook and discover the joys of classic vegetarian cooking.
This cookbook by Linda Fraser is a treasure trove of classic vegetarian recipes that are sure to delight your taste buds. Published in 2001 by Barnes & Noble, the hardcover book comes with a dust jacket and is illustrated with beautiful pictures of the dishes. The book is written in English and is intended for adults who are looking for delicious vegetarian recipes.
The recipes in this book are organized by topic, including classic recipes and vegetarian cooking. The book also features important aspects like the book title, author, publisher, format, and original language. Whether you're a seasoned vegetarian or someone who's looking to add some more meat-free meals to your diet, this book is a must-have. Get your hands on this vintage cookbook and discover the joys of classic vegetarian cooking.
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